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CHOCOLATE PIE - June Beresford Arnold Recipe

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CHOCOLATE PIE - June Beresford Arnold image
June Beresford Arnold

 

This recipe for CHOCOLATE PIE - June Beresford Arnold, by , is from SISTERS' HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, February 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. sugar;
Dash Salt
1/2 c. Flour
1 c. Milk
2 Egg Yolks
2 squares Unsweetened Chocolate
1 tsp. Vanilla
1 Tbsp. Butter

Directions:
Directions:
Stir together sugar, salt and flour. Gradually add milk and egg yolks. Add chocolate and stir over medium heat until thick. Stir in vanilla and butter. Pour in pie shell.

Chocolate/butterscotch - replace white sugar with 1 c. brown sugar

Chocolate/Coconut - add 1 can of coconut.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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