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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Granky's Hot Chicken Salad Sandwiches Recipe

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This recipe for Granky's Hot Chicken Salad Sandwiches is from June Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c cooked chicken
2 boiled eggs
1/2 c canned mushrooms
1/4 c stuffed olives sliced
1/2 c mayonnaise
12 slices thin Pepperige Farm bread
1 can cream of chicken soup
1 c sour cream
grated cheddar cheese
Directions:
Directions:
Make a day ahead.
Mix first 5 ingredients in large bowl. Lay six slices of bread in bottom of greased 9x13 pan. cover with chicken mixture. Top with remaining bread.
Mix soup and sour cream and spread over top of all sandwiches.
Sit over night.
Bake 325º for 20 mins.
Cover with cheddar and return to oven.
Bake til cheese melts.

 

 

 

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