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Holiday Greenbean Bake Recipe

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This recipe for Holiday Greenbean Bake, by , is from The Nelson Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Hohf
Added: Sunday, February 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of mushroom soup
1/2 cup milk
1 tsp. soy sauce
pepper
4 cups green beans
1 can fried onions

Directions:
Directions:
In a casserole dish mix soup, milk, soy, pepper and beans. Bake at 350 for 25 minutes or until hot. Remove from oven and top with onions. Bake 5 more minutes or until onions on top are browned.

Personal Notes:
Personal Notes:
At the holidays for a richer dish I use half and half instead of milk and add a about 2 TBSP of butter. Doubles easily.

 

 

 

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