"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spaghetti Sauce, by , is from The Great Upstate Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grace Messner
Added: Saturday, February 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
olive oil
2 onions
4 cloves garlic
2 small cans tomato paste
1 pint strained tomatoes (I use large can of crushed, as strained are now hard to find....)
2 1/2 tsp. salt
1 tsp red wine vinegar
1 Tbs. Worcestershire sauce
1/8 tsp. ground black pepper
1 Tbs sugar
1 cup tomato juice
1 1/2 cups hot water
2 Tbs, oregano
1 Tbs. mixed Italian herbs
dash of Tabasco or red pepper

Directions:
Directions:
saute chopped onions and minced or pressed garlic in olive oil till translucent in soup pot.

Add tomato paste, strained tomatoes, tomato juice, and hot water, stirring over low heat.

add sugar, salt, vinegar, Worcestershire sauce, and spices, Stir all in well.

cook over low heat, stirring frequently to keep the sauce from burning on the bottom of the pot. The longer it cooks the better it is.

Number Of Servings:
Number Of Servings:
enough for 4-5 lbs of pasta
Preparation Time:
Preparation Time:
20 minutes plus cooking time.
Personal Notes:
Personal Notes:
Freezes well. I usually make a double batch and freeze up most of it. Much better than bottled stuff, and vastly cheaper too......

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

162W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!