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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Gramma Vos's Spaghetti Recipe

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This recipe for Gramma Vos's Spaghetti is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
1 TB. bead molasses
1 lb. spaghetti
1 tsp. sugar
1 med. onion
1 tsp. salt
2 c. celery
1 c. hot water
3 c. tomato soup
Directions:
Directions:
Brown ground beef. Drain. Add remaining ingredients except spaghetti. Simmer 1/2 hour. Add spaghetti. Heat through.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
If you think of this more as a casserole and not spaghetti you won't freak out your family. My kids totally love it.

 

 

 

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