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FROZEN CRANBERRY SALAD Recipe

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This recipe for FROZEN CRANBERRY SALAD is from Chapter Three Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (3-oz.) pkgs. cream cheese, softened to room temperature
2 tbsp. mayonnaise
2 tbsp. sugar
15-oz. can cranberry sauce
1/2 cup chopped nuts
1/2 cup whipping cream, whipped
Directions:
Directions:
1. Mix together cream cheese, mayonnaise and sugar.
2. Add cranberry sauce and nuts. Stir until well blended.
3. Whip cream and fold into mixture. Pour into mold and freeze overnight.
4. Remove from freezer 15 minutes before serving.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This dish keeps well frozen.

5 oz. Cool Whip may be substituted for whipping cream.

 

 

 

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