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Tiramisu Martini Recipe

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This recipe for Tiramisu Martini, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Delgado
Added: Saturday, February 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 ounces vanilla vodka (i.e. Gray Goose Vanil)
1 ounce hazelnut liqueur (i.e. Frangelico)
1 ounce white chocolate liqueur (Creme de Caco)
1 ounce Bailey's Irish Crème
1 ounce french-vanilla coffee creamer
chocolate powder (can use hot chocolate mix)

Directions:
Directions:
Mix all booze and coffee creamer in shaker with ice. Pour into 8-oz martini glass. Sprinkle chocolate powder on top to garnish.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
Depends on how many you've had already
Personal Notes:
Personal Notes:
This one will jump up and bite you if you're not careful. SUPER sweet.

 

 

 

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