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Quick and Easy Shepherd Pie Recipe

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This recipe for Quick and Easy Shepherd Pie is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Beef
1 package gravy mix
1 12-oz can mixed veggies (peas, carrots, corn)
1 package of Country Crock or Bob Evans Mashed Potatoes
Directions:
Directions:
Preheat oven to 375.
Cook ground beef in large skillet until all red is gone
Prepare gravy per instructions on package, use only 3/4 of water called for by recipe.
Drain water from veggie can.
When ground beef is cooked, add gravy and veggies.
Place mixture in individual-sized casserole dishes.
Cover top of dishes with mashed potatoes and smooth over. Rake top of mashed potatoes with fork (to create grooves)
Cook in oven until bubbly on sides (about 20 min).
Set to broil and broil until mashed potatoes are brown.
Serve hot and piping.
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
Makes great left-overs.

 

 

 

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