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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Dump Cake Recipe

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This recipe for Dump Cake is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Cherry Pie Filling, (Can Use Strawberry or Blueberry)
15 Ounce Can Crushed Pineapple, DO NOT DRAIN
1 Box White or Yellow Cake Mix
2 Sticks Butter, Melted
Directions:
Directions:
In Mixing bowl dump above ingredients in order, mix and pour into a 9x13 inch pan. Bake at 350º for 45 minutes to 1 hour. Cool and cut into squares and serve with cream, cool whip or vanilla ice cream.
Preparation Time:
Preparation Time:
10 MINUTES

 

 

 

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