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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mar-a-Lago Turkey Burger Recipe

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This recipe for Mar-a-Lago Turkey Burger is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C scallions, thinly sliced
1/2 C celery, finely chopped
3 Granny Smith apples, peeled and diced
1/8 C canola oil

4 lb. ground turkey breast
2 T salt
1 T black pepper
2 tsp chipotle Tabasco™
1 lemon, juice and grated zest*
1/2 bunch parsley, finely chopped
1/4 C Major Grey's Chutney, pureed

*zest is the finely grated lemon peel
Directions:
Directions:
Sauté the scallions, celery and apples in the canola oil until tender. Let cool.

Place the ground turkey in a large mixing bowl.
Add sautéed items and the remaining ingredients.
Shape into eight 8-ounce burgers.
Refrigerate for 2 hours.

Season the turkey burgers with salt and pepper.
Place on a preheated, lightly oiled grill.
Grill each side for 7 minutes until meat is thoroughly cooked.
Let sit for 5 minutes.

Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

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