"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1/2 cups chopped onion 1 cup kernel corn 2 cups boiling water 1tbsp chopped green pepper 1/2 cup diced potatoes 1 1/2 tsp salt pepper 1cup condensed milk ( unsweetened )
Cook onion in 1 tbsp of butter in a deep pot. Add boiling water. Add potatoes and green peppers. Cover and cook slowly for 15-20 min. until veg's are tender. Add corn, salt, pepper, and milk. Cook until it begins to boil again. Remove from heat and enjoy.
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