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Coconut Pecan Frosting Recipe

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This recipe for Coconut Pecan Frosting is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup evaporated milk
1 cup sugar
3 egg yolk, slightly beaten
1/2 cup shortning
1 tsp. vanilla
1 1/3 cup coconut
1 cup chopped pecans
Directions:
Directions:
Combine top 5 ingredients. Cook and stir over med. heat until thickened, about 12 min. Add coconut and nuts. Mix well. Cool until thick enough to spread, stirring occasionally.
Number Of Servings:
Number Of Servings:
2 1/2 cups
Personal Notes:
Personal Notes:
You may wish to add more coconut. Possibly double the amount.

 

 

 

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