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Yummy Breakfast Rolls Recipe

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This recipe for Yummy Breakfast Rolls, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Martin
Added: Wednesday, February 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2-8oz crescent rolls
1 tsp. vanilla
2-8oz cream cheese
1/2 c. melted margarine
1 1/4 c. sugar, divided
1 tsp. cinnamon

Directions:
Directions:
Preheat oven to 350. Unroll 1 can of crescent rolls onto the bottom of a 9x13 pan. Don't press seams together. Mix cream cheese with 1 c sugar and vanilla. Spread over rolls. Unroll and place 2nd can of rolls on top. Pour melted butter on top of that and sprinkle leftover sugar and cinnamon on top of the butter. Bake for 30 minutes.

Personal Notes:
Personal Notes:
We often ate this coffee cake at the cottage. It's very rich.

 

 

 

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