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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices white bread
5 eggs, beaten
1 cup water
1 can sweetened condensed milk
2 cups American or cheddar cheese, grated
1 lb. sausage or ham
salt and pepper to taste
Directions:
Directions:
Brown sausage and drain. Line 9x13 pan with bread. Mix together all ingredients and pour over bread. Sprinkle cheese on top, if desired. Refrigerate overnight. Bake at 350º for 40 min.
Personal Notes:
Personal Notes:
May also add mushrooms, peppers or any ingredient that may be added to an omelet.

 

 

 

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