"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Turkey or Chicken and Wild Rice Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey or Chicken and Wild Rice Soup, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Boyd Brown
Added: Monday, February 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 tbsp. extra-virgin olive oil
4 oz. pkg. of fresh sliced mushrooms, chopped
3/4 cup chopped celery
3/4 cup chopped carrots
3/4 cup chopped onion
1/2 tsp each of salt and pepper
5 cups reduced sodium chicken broth
1 box of Uncle Ben's quick cooking or instant wild rice, don't use the herb pkg.
3 cups shredded cooked chicken or turkey

Directions:
Directions:
Heat oil in large pot over medium heat. Leave vegetables chunky. Add mushrooms, celery, carrots, onions and cook until soft, 3 to 5 minutes. Add salt and pepper then the box of chicken broth stirring well. Add rice and chicken when pot comes to a boil. cover and cook until rice is done about 5-7 minutes. Stir well and enjoy.

(Cook 3 chicken breast in a pot with poultry seasoning, salt and pepper for about 45 min. then poured off the broth and let them cool by running cold water on them, then chopped them up and put in soup)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

124W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!