"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken & Rice Recipe

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This recipe for Chicken & Rice, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Sievers
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups rice
3 cups water
2 cans of cream of mushroom soup
4 chicken breasts with skin.

Directions:
Directions:
Mix rice, water and soup together and place in baking dish. Season chicken and lay on top. Bake at 300 degrees for 1 1/2 hours. If it gets dry, add water when baking.

 

 

 

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