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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Ham and Broccoli Casserole Recipe

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This recipe for Ham and Broccoli Casserole is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages of Frozen Chopped Broccoli
2 cups of Cooked Ham cut into pieces
2 cups Shredded Cheddar Cheese
1 cup Bisquick baking mix
3 cups milk
4 eggs
* Options: 1/2 cup chopped Scallions and 1/2 tsp. Garlic Salt
Directions:
Directions:
Cook Broccoli as directed on pkg. Drain, and spread in a 13x9x2 inch ungreased pan
Layer Ham and Cheese over Broccoli.

Beat remaining Ingredients until Smooth and Pour over Broccoli Mixture
Bake 1 Hour at 350 degrees in a covered dish.Be sure to check during the last 10 minutes

Options: This may also be made w/o Ham if desired
Personal Notes:
Personal Notes:
Chongae is the wife of Lt. Nat Berry (Retired) Maine Warden Service and NG selectmen.

 

 

 

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