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Artichoke dip Recipe

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This recipe for Artichoke dip is from The Watson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayonnaise
1 cup shredded Parmesan cheese
1 can water packed artichoke hearts
1 7 oz can diced green chiles
Tortilla chips
Directions:
Directions:
Drain and dice into small pieces the artichoke hearts.
Mix artichoke hearts, mayonnaise, cheese and chiles.

Place into baking dish and bake at 350 for 20-30 minutes or until browned on top.

Serve with tortilla chips.

 

 

 

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