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Sour Dough Rolls Recipe

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This recipe for Sour Dough Rolls is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sifted flour
1/4 teaspoon baking soda
1/4 teaspoon butter
2 tablespoons baking powder
1/2 teaspoon salt
1 cup sour dough starter
Directions:
Directions:
Mix all ingredients, roll out, cut and let rise about one hour. Bake at 425º for 20 minutes or until lightly browned. Makes about 12 rolls.

 

 

 

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