"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Green Bean Casserole Nice & Easy Recipe

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This recipe for Green Bean Casserole Nice & Easy, by , is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, February 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 qt green beans drained
1 can cream of mushroom soup
1 can cream of chicken soup
3/4 c sour cream
1/2 onion diced
1/2 red bell pepper diced
3/4 lb ground beef
2 to 3 T worchestershire sauce
1 T soy sauce
1 t beau monde (or celery salt)
1/2 t garlic powder
1 t black pepper
1 T olive oil

Directions:
Directions:
Place green beans in a 9"x9" casserole. Combine soups & sour cream in a food processor chop and mix thoroughly. Pour over beans. Saute' ground beef, onions and pepper in 1 T oil adding worchestershire, soy sauce and seasonings. Cook to brown thoroughly. Drain and pour this on the top of the casserole and bake at 350 for 40 minutes.

 

 

 

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