"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
This recipe for Sugar Cookies, by Amy Miedema, is from The Clausing Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1c. powdered sugar 1 tsp. baking soda 1 c. white sugar 1 tsp. cream of tartar 1 c. margarine 2 tsp. vanilla 1 c. oil 4 1/2 c. flour 2 beaten eggs 1/4 tsp. salt
Cream sugars and margarine together. Add remaining ingredients in order. Place by rounded teaspoonfuls on cookie sheet. Press flat with cup dipped in sugar. Bake in preheated 350 degree oven for 10-12 minutes.
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