"Hunger is the best sauce in the world."--Cervantes

Yanni's Zuccs Recipe

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This recipe for Yanni's Zuccs, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John Moustis
Added: Wednesday, February 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Some zucchini(1lb), pinch of salt,1/4 cup of Oil, cup of flour

Directions:
Directions:
Wash the courgettes and cut them into thin slices of 1 cm wide. Salt them and dip them in the flour. Fry them in hot oil. Let them drain afterwards using an absorbing kitchen towel.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Goes well with tzatziki (yoghurt dip).

 

 

 

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