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Yogurt Bran Muffins Recipe

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This recipe for Yogurt Bran Muffins is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. All Bran (Bran buds) cereal (or crushed reg. All Bran)
1 egg
¼ c. oil
12 oz yogurt – plain or any flavor
1 c. flour
½ c. whole wheat flour
1/3 c. brown sugar
1 ¼ tsp. baking soda
½ tsp. salt
½ c. fresh or frozen blueberries (optional)
Directions:
Directions:
Heat oven to 400 degrees. Grease muffin tins. In bowl, stir together egg, oil and yogurt. Stir in cereal and remaining ingredients EXCEPT fruit until just moistened. Will be lumpy. Gently stir in berries. Divide evenly among muffin cups. Bake 18-20 minutes or until golden brown. Immediately remove from pan.

 

 

 

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