Mile High Biscuits Recipe

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This recipe for Mile High Biscuits is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Breakfast

Ingredients:	Ingredients: 3 c. flour 5 1/2 tsp baking powder 1 tsp. cream of tartar 1/4 c. honey 3/4 tsp. salt 3/4 c. shortening 1 egg 1 c. milk

Directions:	Directions: Mix shortening and all dry ingredients until mixture resembles coarse meal. Add egg and milk; mix until dough holds together. Turn out onto floured board and knead lightly with floured fingers. Roll out to 1 in. thickness and cut into biscuits with floured biscuit cutter. Or drop from spoon onto greased cookie sheet. Bake at 400º for approximately 12 minutes.

Number Of Servings:	Number Of Servings: 24 biscuits

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Mile High Biscuits Recipe

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Category:

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Ingredients:

Directions:

Directions:

Number Of Servings:

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