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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mango Chutney Recipe

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This recipe for Mango Chutney is from Jan cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

* 2 cups diced mango
* 1/2 cup diced onion
* 1/3 cup raisins
* 1/2 cup light brown sugar, packed
* 3 Tbsps white vinegar
* 1 tbsp finely grated fresh ginger
* 1 tsp ground cumin
* 1/2 tsp ground cinnamon
* 1/2 tsp celery salt
* 3 Tbsp finely chopped fresh mint
* zest of 1 orange
Directions:
Directions:
1. Combine all ingredients in a saucepot and simmer until onions are tender, and liquid has evaporated. Remove from heat, stir in mint, cool then chill until ready to serve.

 

 

 

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