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CREAMY POTATO PUFF - Gloria BeresfordCombs Recipe

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This recipe for CREAMY POTATO PUFF - Gloria BeresfordCombs is from SISTERS' HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 - 8 oz. Pkg. Cream Cheese
4 c. Hot Mashed Potatoes
1/4 c. Chopped Pimento
1 Egg (Beaten)
1/3 c. Onion, chopped
1 tsp. Salt
Dash Pepper

Directions:
Directions:
Combine softened cheese and potatoes; mix till well blended. Add remaining ingredients mixing well. Put in 1 quart dish. Bake at 350º for 45 minutes.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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