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Pork Chops, Potato, and Onion Casserole Recipe

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This recipe for Pork Chops, Potato, and Onion Casserole is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 to 6 pork chops
3-5 large potatoes
2 onions
salt and pepper to taste
1 can cream of mushroom soup
1/3 can of water
1 tablespoon butter
Directions:
Directions:
Brown pork chops and set aside. Cut potatoes and onions in slices and layer in casserole dish. Salt and pepper to taste. Mix soup with water and pour over top of potatoes and onions. Dot with butter. Put pork chops on top. Bake at 350º for 1 hour.

 

 

 

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