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Sausage Roll Appetizer Recipe

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This recipe for Sausage Roll Appetizer, by , is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Pitcher
Added: Monday, February 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans crescent rolls
8 oz pkg of cream cheese
sausage

Directions:
Directions:
Unroll crescent rolls and pinch together. Brown sausage, drain. Add cream cheese and mix into sausage. Spread meat and cheese mixture onto rolls. Roll up. Wrap in plastic wrap for 2 hours. Slice and bake at 375 about 12 minutes or until nicely browned. (Medium to hot sausage makes more flavor than mild)

 

 

 

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