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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bacon Roll Appetizer Recipe

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This recipe for Bacon Roll Appetizer is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans crescent rolls
2 (3 oz) pkgs cream cheese, softened
10 slices bacon, fried, crumbled
1/4 cup green onions, chopped
2 teaspoon milk
parmesan cheese
Directions:
Directions:
Unroll crescent rolls and pinch together. Spread with cream cheese, bacon and onions. Roll up, wrap in plastic wrap and chill at least 2 hours. Slice and bake for 12 minutes at 375. Can use a jar of real bacon bits in place of frying bacon.

 

 

 

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