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Bow Tie Pasta Salad (from Kraftfoods.com) Recipe

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This recipe for Bow Tie Pasta Salad (from Kraftfoods.com), by , is from Jane's Family Country Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Taylor
Added: Monday, February 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1pkg. (8oz) bow tie pasta, uncooked
1pkg. (8oz) Oscar Mayer Hard Salami (I used soft turkey salami)
1pkg. (15oz) frozen Italian-style vegetable combination, thawed (I used fresh veggies: cut up broccoli, red bell pepper and carrots, - but I suggest you use what you like best - drained and rinsed canned peas will work too)
1pkg. (4oz) Kraft Shredded Mozzarella Cheese
1 bottle (8oz) Kraft Creamy Italian Dressing

Directions:
Directions:
Cook pasta as directed on package; drain. Cut salami into 1/4 inch strips; separate strips.
Toss all ingredients in large bowl; cover.
Refrigerate at least 1 hour or until ready to serve.

Personal Notes:
Personal Notes:
"I suggest you use the fresh veggies you like best."

 

 

 

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