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"Hunger is the best sauce in the world."--Cervantes

Grandma Lee’s Chow Mein Recipe

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This recipe for Grandma Lee’s Chow Mein is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb chicken or pork, ground *
1 bunch celery, chopped
1 c. water
1 can mushroom soup
1 small onion, chopped
2 Tbsp. soy sauce (to taste)
¼ c. corn starch
¼ c. water
Directions:
Directions:
Place celery, onion, and water in Crock pot on high. Brown chicken or pork. Add soup, soy sauce, and meat. Cook 4 – 6 hours. Thicken with equal parts corn starch and cold water (about ¼ c).

Serve over cooked or steamed rice.

* Sometimes you find meat labeled chow mein meat, and can use this instead of ground.

 

 

 

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