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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Sausage Balls Recipe

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This recipe for Sausage Balls is from The Ledford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Sausage
1/2 lb. Shredded Cheddar Cheese (sharp)
3 C. Bisquick Biscuit Mix
Directions:
Directions:
Pre Heat Oven to 400º, When thoroughly blended, roll into marble sized balls and bake until golden brown.
Personal Notes:
Personal Notes:
We all like to use Nantahala brand Sausage!! Its a LEDFORD thing.

 

 

 

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