"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Heavenly Fluff Orange Salad Recipe

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This recipe for Heavenly Fluff Orange Salad, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Virginia Thrasher-Pelham
Added: Saturday, January 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large can crushed pineapple, drained
2 cans Mandarin oranges, drained
2 small boxes orange Jello
1 small can frozen orange juice
2 cups hot water

Topping:
1 small pkg. instant lemon pudding mix
1 cup cold milk
8 oz. Cool Whip
Toasted sliced almonds

Directions:
Directions:
Dissolve the Jello in the hot water. Add the frozen orange juice, pineapple, and oranges. Pour into a long baking dish and chill until set. Add the topping.

Topping:
Combine the milk and pudding mix and whisk until smooth. Add Cool Whip and whisk until well mixed. Cover top of Jello mixture. Sprinkle with toasted almonds.

Personal Notes:
Personal Notes:
This recipe came from Jim Golden's sister Sybil. It was been a hit every time I have introduced it to a new group.

 

 

 

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