Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chicken Cordon Bleu Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Cordon Bleu is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breast split and boned
8 slices of swiss cheese
8 slices of ham
8 slices bacon
bread stuffing crumbs
2 eggs beaten
1 cup bisquick
1 cup milk, salt and pepper
Directions:
Directions:
Beat chicken out thin, season, add 1 slice of cheese., 1 slice of ham, roll tightly, roll bacon around it. toothpick to keep together, lay in dish, mix eggs, milk, and bisquick and pour over meat. let stand overnight in refrigerator.
take out of milk mixture and roll in crumbs
Bake @ 400 for 1 hour

Sauce:
Equal amounts of cream of mushroom soup and velveeta cheese, melted, spoon over meat to serve

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

310W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!