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Mom's Chocolate Chip Cookies Recipe

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This recipe for Mom's Chocolate Chip Cookies, by , is from The Zuelke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Inarose Zuelke
Added: Friday, January 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 c. vegetable oil (measure a little short)
3 c. sugar
3 c. brown sugar
8 large eggs
4 tsp. vanilla
9 cups flour
4 tsp. baking soda
3 tsp. salt
10 oz. chopped nuts
2 - 24 oz. pkgs. chocolate chips

Directions:
Directions:
Mix oil and sugars; put eggs and vanilla in a blender and blend well. Add to sugar/oil mixture and mix well. Add salt, soda, and flour; mix well. Add chips and nuts. Drop by teaspoons full on a cookie sheet. Bake at 350 until lightly browned. Do not overbake. Fill your cookie jar and freeze the rest.

Number Of Servings:
Number Of Servings:
Lots
Personal Notes:
Personal Notes:
Paul says: "These are best when you bite into a ball of brown sugar that didn't quite get mixed in."

 

 

 

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