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Texas Red Chilli Recipe

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This recipe for Texas Red Chilli is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp vegtable oil
2 lbs stewing beef cubed
1 cup chopped onions
1 green bell pepper, seeded and chopped
1 clove garlic minced
1 ( 12 oz) can tomato paste
2 1/2 cups water
2 pickled jalepeno peppers, rinsed seeded and chopped
1 1/2 tbsp chilli powder
1/2 tsp red pepper
1/2 tsp salt
1/2 tsp oregeno
1/2 tsp cumin
1 ( 15 1/2 oz can pinto beans , drained
Directions:
Directions:
IN a large heavy pan, heat oil and brown beef cubes on all sides, add onions , bell peppers and garlic and fry them with beef about 5 minutes, add all other remaining ingredients, except beans and simmer 1//1/2 hours, add beans and simmer 30 minutes longer

 

 

 

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