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Triple-layer mud pie Recipe

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This recipe for Triple-layer mud pie, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Friday, January 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 squares Semi-Sweet chocolate, melted
1/4 c. canned sweetened condensed milk
1 Oreo Pie crust (6 oz.)
1/2 c. chopped pecans, toasted
2 c. cold 2 % milk
2 pkg. (3.9 oz. each) Jell-O Chocolate Instant Pudding
1 tub (8 oz.) Cool Whip, thawed, divided

Directions:
Directions:
Mix chocolate and condensed milk. Pour into crust; sprinkle with nuts. Beat 2% milk and pudding mixes with whisk 2 min.; spoon 1-1/2 c. over nuts. Stir half the cool whip into remaining pudding; spread over pudding in crust. Top with remaining cool whip. Refrigerate for 3 hours.

 

 

 

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