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Low Fat Rice Krispy Squares Recipe

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This recipe for Low Fat Rice Krispy Squares, by , is from The Hatt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Blomely
Added: Friday, January 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 C margarine, 5 C marshmellows (250 gr pkg) or 40 regular marshmellows, 1/2 tsp vanilla, 6 C rice krispies.

Directions:
Directions:
In a large saucepan over low heat, melt margarine. Add the marshmellows, stir until melted and well blended. Remove from heat. Stir in the vanilla. Add the rice krispies and stir until coated. Using light buttered spatula press into a buttered 13x9 pan.
Cool and enjoy.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Yummy. 1 square = 80 calories

 

 

 

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