"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Guacamole - Texas style Recipe

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This recipe for Guacamole - Texas style, by , is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathleen Webb Hayes
Added: Thursday, January 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6-8 avocados, peeled and seeded
1 Tbsp lime juice
2-4 Tbsp jalapeņos, coarsely chopped
1/4 cup picante salsa
1/2 cup cilantro, chopped
1 Tbsp garlic, finely minced
4 Tbsp onion, finely chopped
1/2 tsp salt
1/2 tsp pepper

Directions:
Directions:
Mash avocado with potato masher to desired consistency (I like mine chunky). Stir in remaining ingredients and mix thoroughly. Taste for salt and add more if desired.

Number Of Servings:
Number Of Servings:
4-6 cups
Personal Notes:
Personal Notes:
I know this recipe makes a lot, but it's a Texas version. Add a Mango margarita and you'll soon see the bottom of the bowl.

 

 

 

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