Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Carrots Oriental Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrots Oriental is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb carrots, sliced into pennies
2 onions, sliced 1/4" thick
1 green pepper, cleaned and sliced
1 can tomato soup
3/4 C vinegar
1 C sugar
3/4 C salad oil
1 pkg Good Seasons dry Italian dressing mix
Directions:
Directions:
Cook carrots until just tender, drain.
Add other vegetables.

Mix ingredients for marinade in sauce pan.
Heat until boiling, stirring constantly.
Pour over carrots and vegetables.
Refrigerate at least 24 hours.
Number Of Servings:
Number Of Servings:
10 - 12
Preparation Time:
Preparation Time:
overnight

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

401W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!