"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Easy Alfredo Sauce Recipe

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This recipe for Easy Alfredo Sauce, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Martin
Added: Wednesday, January 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick of butter
1 c. Ricotta Cheese
1 c. Parmesan Cheese
1 c. Sour Cream

Directions:
Directions:
1. Melt butter over low heat.
2. Add remaining ingredients until melted
3. Salt & Pepper to taste. (You can add garlic or crushed red pepper for added flavor)

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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