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Hot Mulled Cider Recipe

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This recipe for Hot Mulled Cider is from The Leith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 gallon apple cider
1/2 cup packed light brown sugar
1 1/2 tsp. balsamic or cider vinegar
1 tsp. vanilla
1 cinnamon stick
6 whole cloves
1/2 cup applejack or bourbon (optional)
Directions:
Directions:
Combine all ingredients except applejack in large saucepan; bring to a boil. Reduce heat to low; simmer, uncovered, 10 minutes. Remove from heat; stir in applejack. Pour into heatproof punch bowl.
Number Of Servings:
Number Of Servings:
16

 

 

 

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