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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Partial Whole Wheat Bread Recipe

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This recipe for Partial Whole Wheat Bread is from Grandma Merc's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9oz water.
2tbsp molasses.
1 1/2tsp olive oil.
1 1/4tsp salt.
1 1/2c. Whole wheat bread flour.
1 1/2c. bread machine flour.
2tsp active dry yeast.
Directions:
Directions:
Add the ingredients to the bread pan in the order they are listed. Select whole wheat setting. Change crust color or leave it at P or medium or desire. Press start/stop to begin. When the display reads 0:00 press start/stop to cancel. Use oven mitts to handle the hot bread pan.

 

 

 

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