"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Broccoli Rice Casserole (Version 1) Recipe

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This recipe for Broccoli Rice Casserole (Version 1), by , is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nita Sinor
Added: Wednesday, January 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cooked rice
1 (8 oz) jar Cheese Whiz
1 can Cream of Chicken soup
1 package frozen chopped broccoli, thawed and drained
Stuffing mix

Directions:
Directions:
Mix above ingredients together except for stuffing mix. Pour into greased casserole. Sprinkle with stuffing mix. Bake about 30 minutes at 350F or until piping hot.

 

 

 

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