Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Banana Split Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Split Pie is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 low fat graham cracker pie crust
1 c. crushed pineapples (drained)
2 c. fat free Cool Whip
1 instant sugar free vanilla pudding (4 serv.)
2 bananas
2 c. 2% milk
2 c. strawberries (sliced)
Directions:
Directions:
Line pie crust with bananas. Mix pudding and milk in small bowl, add pineapple and pour over bananas.

Refrigerate until firm.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10-15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

250W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!