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Quick Strawberry Cobbler Recipe

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This recipe for Quick Strawberry Cobbler is from The McMurray Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (21 oz. each) strawberry pie filling or fruit filling of your choice
1/2 c. butter, softened
1 package (3 oz.) cream cheese, softened
2 tsp. vanilla extract
2 packages (9 oz. each) yellow cake mix
Directions:
Directions:
Pour pie filling into a greased 13-in. x 9 in. baking dish. Bake at 350º for 5-7 minutes or until heated through.
Meanwhile, in a mixing bowl, cream butter; cream cheese and vanilla. Place cake mixes in another bowl; cut and cream cheese mixture until crumbly. Sprinkle over hot filling. Bake 25-30 minutes longer or until topping is golden brown.
Number Of Servings:
Number Of Servings:
12 servings
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Blueberry or Cherry pie filling also works great with the easy cobbler.

 

 

 

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