"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

TACOS Recipe

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This recipe for TACOS, by , is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
NITA ORNDORFF
Added: Tuesday, January 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb lean ground beef
1/2 c water
tortillas
garlic salt
shredded cheese
grape tomatoes
green onions
green leaf lettuce
avocados
salsa or pepper sauce
sour cream

Directions:
Directions:
In a skillet, mix ground beef with water. Stir until all the water is mixed in. Season with garlic salt, then brown ground beef. Adding water to the meat first will make it crumble up easier. Cook meat until all water is gone. Drain off any fat. Heat tortillas on a griddle. Spray the griddle with a little oil in before heating each tortilla. Chop tomatoes, onions and lettuce. Halve, de-seed and peel avocado. Slice each half into 6 - 7 slices. Spread a little sour cream on a hot tortilla, then layer ground beef, cheese, avocado, tomato, lettuce and green onion. Top with salsa or pepper sauce.

Personal Notes:
Personal Notes:
This is NITA'S absolute favorite meal! We have these every Monday night - occasionally, we will switch up the tortillas for crispy shells or chips, or the ground beef for shredded chicken. MMM!!

 

 

 

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