"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Kinda-Spanish Rice Recipe

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This recipe for Kinda-Spanish Rice, by , is from The Simon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Ball
Added: Monday, January 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup rice, 1 tomato diced, 1/2 onion diced, 1 sprig thyme, 1/2 c. tomato sauce, 1/8 c. oil (not car, vegetable), 2 c. water

Directions:
Directions:
Heat oil on medium heat in 2 qt. sauce pan, add rice and brown (if it is black, then you didn't do it right) add water, tomato, onion, tomato sauce, thyme and salt. Cover. Cook until liquid is absorbed. DO NOT STIR WHILE RICE IS COOKING!

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
20 mins.

 

 

 

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