"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cheddar Cheese & Olive Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheddar Cheese & Olive Balls, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Hyland
Added: Monday, January 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb. shredded cheddar cheese
1/4 c. margarine, softened
1/4 tsp. paprika
3/4 c. flour
36 to 40 tiny stuffed olives

Directions:
Directions:
Warm cheddar cheese to room temp. Combine cheese, margarine and paprika. Mix well into flour by hand until pieces of cheese disappear and mixture is smooth & deep yellow. Cover & allow to stand at room temp. for 15 min. Pinch off small pieces of dough (about 1 tsp.) & flatten in palm of hand to a circle about 1 1/2" in diameter. Place olive in center, bring edge together to cover olive completely. Roll gently between palms of hands. Place on ungreased cookie sheet; chill 10 min. Bake at 375 for 20 to 25 min. Serve hot.

Number Of Servings:
Number Of Servings:
36 to 40 balls
Personal Notes:
Personal Notes:
May be made and frozen before baking. Freeze on cookie sheet, then place balls in plastic bag. Bake frozen about 30 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

166W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!