Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cheesy Spinach & Artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheesy Spinach & Artichoke Dip is from The Leith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can artichoke heart, drained, and finely chopped
1 pkg. frozen chopped spinach, thawed and drained
3/4 cup grated parmesan cheese
3/4 cup mayo
1/2 cup shredded mozzarella cheese
1/2 tsp. garlic powder
Directions:
Directions:
Preheat oven to 350º. Mix all ingredients until blended. spoon into 9-inch square baking dish. Bake 20 minutes. Serve with triscuit or fresh vegetables.
Number Of Servings:
Number Of Servings:
22

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

335W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!